Jack's Family Restaurants, LP

Inventory Technician

Jack's Family Restaurants, LP

full-time

Posted on:

Location Type: Office

Location: Birmingham • Alabama • 🇺🇸 United States

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Job Level

Mid-LevelSenior

About the role

  • Order Supplies & Inventory – Track stock levels and place orders to maintain adequate inventory.
  • Receive & Inspect Shipments – Verify incoming shipments for accuracy and quality before adding to inventory.
  • Inventory Management – Organize, label, and place inventory items in designated locations.
  • Stock Counting & Auditing – Perform regular inventory checks to ensure counts are accurate and up to date.
  • Coordinate with Field Technicians – Ensure field technicians have the necessary parts, tools, and materials for their tasks.
  • Configure Equipment as Needed – Set up and prepare IT-related hardware or other equipment before deployment.
  • Manage Equipment RMAs – Handle the return of broken or defective equipment to vendors, ensuring timely processing.
  • Ship Equipment to Stores – Oversee packaging and shipment of necessary equipment to store locations.
  • Data Entry & Documentation – Maintain precise inventory records using Quickbase.
  • Warehouse Organization – Ensure the warehouse is clean, organized, and operates efficiently.

Requirements

  • Previous warehouse, logistics, or inventory management experience preferred.
  • Strong attention to detail and accuracy in record-keeping.
  • Ability to lift and move heavy items as required.
  • Strong organizational and time-management skills.
  • Basic computer skills.
  • Strong communications skills.
Benefits
  • Follow Safety Guidelines
  • Assist with Shipping & Receiving

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard skills
inventory managementdata entrystock countingauditingequipment configurationRMA managementshippingorder supplies
Soft skills
attention to detailorganizational skillstime-management skillscommunication skills