Service Technician II

ITW

Service Technician II providing installation and maintenance for commercial food equipment. Responsibilities include on-site service support, preventive maintenance, and customer interaction.

Posted 7/11/2026full-timeBoston • Massachusetts, Rhode Island • 🇺🇸 United StatesJuniorMid-Level💰 $27 - $36 per hourWebsite

About the role

Key responsibilities & impact

Provide on-site support to Hobart Service customers
Install and service commercial food equipment
Maintain, diagnose, and repair mechanical commercial food equipment
Complete and document preventative maintenance
Maintain assigned company assets including vehicle and tools

Requirements

What you’ll need

High school diploma or GED
2-4 years of electrical and mechanical experience, or 0-2 years of HVACR service experience with an EPA certification
Mechanical and electrical aptitude
Experience installing, maintaining, troubleshooting, and repairing commercial cooking and/or refrigeration equipment is preferred
Industry certification is highly desirable

Benefits

Comp & perks

Competitive salary
Health insurance
401(k) matching
Paid time off
Professional development opportunities
Flexible work hours
Company vehicle provided

ATS Keywords

✓ Tailor your resume

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools

Installation of Commercial Food EquipmentMaintenance of Commercial Food EquipmentTroubleshooting of Mechanical EquipmentRepair of Refrigeration EquipmentPreventative Maintenance Documentation

Soft Skills

Customer SupportProblem Solving

Certifications

High School DiplomaGEDIndustry Certification