Chef De Cuisine

Hotel Equities

Chef De Cuisine overseeing restaurant operations including food production and staff management at Hilton Harrisburg. Ensuring quality and compliance in a safe and profitable environment.

Posted 7/11/2026full-timeHarrisburg • Pennsylvania • 🇺🇸 United StatesMid-LevelSenior💰 $57,500 - $65,000 per yearWebsite

About the role

Key responsibilities & impact

Coordinate, plan and supervise all facets of the restaurant including the production, preparation and presentation of food
Deliver quality products in a competitive and profitable environment
Supervise human resources and monitor food presentation and labor costs
Ensure a safe, sanitary work environment which complies with food service standards
Assist in the creation, planning and costing of menus and daily specials
Perform special projects and other responsibilities as assigned

Requirements

What you’ll need

High School Diploma/Secondary Qualifications or equivalent
One to two years of post-high school education or equivalent positional work experience
Three to four years of employment in a related position with this company or other organization(s)
Advanced knowledge of the principles and practices within the food profession
Oral and written communication skills
Knowledge of Microsoft Office products

Benefits

Comp & perks

Team Driven and Values Based Culture
Medical/Dental/Vision
Vacation & Holiday Pay
Same-day pay available
Employee Assistance Program
Career Growth Opportunities/ Manager Training Program
Reduced Room Rates throughout the portfolio
Third Party Perks (Movie Tickets, Attractions, Other)
401(k) with company match
Employee assistance program
Employee discount
Flexible schedule
Flexible spending account
Life insurance
Parental leave
Referral program

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools

Food PreparationFood PresentationMenu CreationCostingLabor Cost ManagementSanitation StandardsFood Safety PracticesHuman Resource SupervisionQuality Control

Soft Skills

Team LeadershipCommunication Skills