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About the role
Key responsibilities & impact- Guide patients/residents, families, and facility staff on all aspects of medical nutrition therapy
- Build relationships with physicians and nurses to support patient satisfaction and achieve quality care
- Complete nutritional assessments for all residents to create care plans with nutritional goals
- Provide education to patients/residents, families, nursing, dietary service, and other community staff on issues regarding special diets and patient/resident dining needs
- Document assessment of patients/residents with nutritional goals and interventions in the medical record
- Review and approve patients’/residents' daily menu, snack, and supplement programs
- Communicate with physicians and clinical staff on patients’/ residents’ nutritional status
- Attend resident rounds and nutrition meetings, and maintain clinical nutrition policies
Requirements
What you’ll need- Registered Dietitian with the Commission of Dietetic Registration and licensed dietitian as required per state regulations
- Bachelor’s or Master’s degree in Nutrition & Dietetics or related field
- Knowledge of regulatory standards
- Computer experience with word processing, spreadsheets, and various software
Benefits
Comp & perks- Paid time off (vacation and sick)
- Medical, dental, and vision insurance
- 401(k) with employer match
- Employee Assistance Program (EAP)
- Career development and ongoing training
ATS Keywords
✓ Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
Medical Nutrition TherapyNutritional AssessmentCare Plan DevelopmentDietary EducationNutritional Goal Documentation
Soft Skills
Relationship BuildingCommunicationCollaboration
Certifications
Registered DietitianLicensed Dietitian
