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Hebrew SeniorLife

Culinary Associate

Hebrew SeniorLife

Culinary Associate supporting different schedules and campuses at Hebrew SeniorLife. Duties include food service, customer interactions, and adhering to nutrition guidelines.

Posted 7/8/2026full-timeRoslindale • Massachusetts • 🇺🇸 United StatesJuniorMid-Level💰 $17 - $23 per hourWebsite

Tech Stack

Tools & technologies
Chef

About the role

Key responsibilities & impact
  • Provide support to different schedules, campuses, and assignments to fill in open Culinary Associate positions
  • Communicate with patients, families, and staff in a manner that conveys respect, caring and sensitivity
  • Provide a high level of customer service with patients and staff
  • Work as a member of the team by pro-actively working to meet the patient and department needs
  • Develop helpful and trusting relationships with patients, families and staff
  • Use creative problem-solving to meet the needs of others
  • Maintain confidentiality of patient information
  • Deliver a variety of nourishments to the Nursing floors using established pars
  • Restock dessert fridges
  • Understand and follow nutrition guidelines and Kosher regulations

Requirements

What you’ll need
  • Understands and follow nutrition guidelines as determined by clinical staff
  • Understands and follow all Kosher regulations.
  • Plates and serves all food properly according to the established recipes, utilizing proper portion control
  • Has knowledge and understanding of menus and recipes
  • Has knowledge of and execute proper food handling
  • Has knowledge of and execute portion control
  • Communicates production needs and waste to the Jr. Sous Chef / Operations Supervisor so that proper adjustment can be made.
  • Communicates quality and food experience to the Jr. Sous Chef / Operations Supervisor.
  • Garnishes all plates as presentation is an important part of the experience
  • Holds all food at proper temperatures to ensure food is presented attractively
  • Covers, labels, and dates all food to be stored in the refrigerators and freezers
  • Cleans, sanitizes, and maintains all work areas, storage areas, utensils and equipment according to the latest regulatory (state, federal and Kosher) requirements
  • Maintains the temperature log system, and follow up with appropriate staff upon if results fall outside the boundaries
  • Communicates issues/concerns to leadership, offers suggestions and solutions, and participates in quality improvement initiatives.
  • Informs supervisor or manager of any problems relating to missing or defective equipment
  • Attends regular meetings as assigned
  • Serves as a resource/mentor to the team, new employees, and students (if applicable)
  • Practices in accordance with established standards of care for safety of patient, self and co-workers
  • Wears slip resistant shoes, a clean uniform, and ID badge as approved by the facility.
  • Identifies and reports basic safety issues or problems (ex. Spills) and takes action whenever appropriate
  • Uses equipment as trained and according to organizational policy
  • Promotes the health and safety of all by following established infection control procedures (i.e., hand washing, use of personal protective equipment)
  • Follows and stays updated on processes and policies within department and organization
  • Performs additional related duties as directed

Benefits

Comp & perks
  • 🌐 Worldwide ❌ Jobs You've Hidden ⭐️ Saved Jobs ✅ Applied Jobs ✉️ Email Alerts 👤 Account Hebrew SeniorLife Website LinkedIn All Job Openings 1001 - 5000 employees Founded 1903 🤝 Non-profit Healthcare
  • Non-profit
  • Senior Living Hebrew SeniorLife is a nonprofit organization dedicated to providing comprehensive care and living communities for seniors. Serving as New England’s largest provider for senior care, they offer a range of services including independent and assisted living, long-term care, hospice care, and specialized programs for memory loss. With a commitment to diversity and inclusion, Hebrew SeniorLife aims to empower seniors to live fulfilling lives within vibrant communities, while also conducting significant aging research in collaboration with Harvard Medical School. Culinary Associate 🔥 1 hour ago 🏢 Roslindale – Onsite 💵 $16 - $22 / hour ⏰ Full Time 🟢 Junior 🟡 Mid-level ✨ Associate 🚫👨‍🎓 No degree required 🦅 H1B Visa Sponsor Apply Now Find Hiring Managers Customize resume + cover letter Report problem ☆ Save ☑️ Mark as applied ❌ Hide 📋 Description
  • Provide support to different schedules, campuses, and assignments to fill in open Culinary Associate positions
  • Communicate with patients, families, and staff in a manner that conveys respect, caring and sensitivity
  • Provide a high level of customer service with patients and staff
  • Work as a member of the team by pro-actively working to meet the patient and department needs
  • Develop helpful and trusting relationships with patients, families and staff
  • Use creative problem-solving to meet the needs of others
  • Maintain confidentiality of patient information
  • Deliver a variety of nourishments to the Nursing floors using established pars
  • Restock dessert fridges
  • Understand and follow nutrition guidelines and Kosher regulations 🎯 Requirements
  • Understands and follow nutrition guidelines as determined by clinical staff
  • Understands and follow all Kosher regulations.
  • Plates and serves all food properly according to the established recipes, utilizing proper portion control
  • Has knowledge and understanding of menus and recipes
  • Has knowledge of and execute proper food handling
  • Has knowledge of and execute portion control
  • Communicates production needs and waste to the Jr. Sous Chef / Operations Supervisor so that proper adjustment can be made.
  • Communicates quality and food experience to the Jr. Sous Chef / Operations Supervisor.
  • Garnishes all plates as presentation is an important part of the experience
  • Holds all food at proper temperatures to ensure food is presented attractively
  • Covers, labels, and dates all food to be stored in the refrigerators and freezers
  • Cleans, sanitizes, and maintains all work areas, storage areas, utensils and equipment according to the latest regulatory (state, federal and Kosher) requirements
  • Maintains the temperature log system, and follow up with appropriate staff upon if results fall outside the boundaries
  • Communicates issues/concerns to leadership, offers suggestions and solutions, and participates in quality improvement initiatives.
  • Informs supervisor or manager of any problems relating to missing or defective equipment
  • Attends regular meetings as assigned
  • Serves as a resource/mentor to the team, new employees, and students (if applicable)
  • Practices in accordance with established standards of care for safety of patient, self and co-workers
  • Wears slip resistant shoes, a clean uniform, and ID badge as approved by the facility.
  • Identifies and reports basic safety issues or problems (ex. Spills) and takes action whenever appropriate
  • Uses equipment as trained and according to organizational policy
  • Promotes the health and safety of all by following established infection control procedures (i.e., hand washing, use of personal protective equipment)
  • Follows and stays updated on processes and policies within department and organization
  • Performs additional related duties as directed Apply Now 📊 Check your resume score for this job Improve your chances of getting an interview by checking your resume score before you apply. Check Resume Score 🌐 Worldwide Built by Lior Neu-ner. I'd love to hear your feedback — Get in touch via DM or support@remoterocketship.com Search Search Jobs by country Search jobs by city Search jobs by job title Search entry-level jobs Search junior-level jobs Search senior-level jobs Search jobs by tech stack Search jobs by contract type Search remote internships Search remote part-time jobs Remote jobs Anywhere in the World Companies Hiring Anywhere in the World Companies Hiring Sales People Anywhere in the World Companies Hiring Software Engineers Anywhere in the World Resources Advice Tips for finding remote jobs Interview questions and answers Resume examples Cover letter examples Post a job Affiliates Privacy policy Terms of service Job board SEO course AI Apply Copilot OpenClaw job finder Find jobs using your resume Jobs by Country Remote jobs anywhere in the world (Worldwide remote jobs) Remote jobs United States Remote jobs Australia Remote jobs Brazil Remote jobs Canada Remote jobs France Remote jobs Ireland Remote jobs Germany Remote jobs Netherlands Remote jobs Spain Remote jobs UK Popular Jobs Remote data analyst jobs Remote customer support jobs Remote executive assistant jobs Remote marketing jobs Remote product designer jobs Remote product manager jobs Remote project manager jobs Remote recruiter jobs Remote sales jobs Remote software engineer jobs Jobs by Type Remote full-time jobs Remote part-time jobs Remote contract jobs Remote internship jobs Remote entry-level jobs Remote jobs with no experience required Remote junior jobs (1-3 years of experience) Digital nomad jobs Remote jobs with no degree required Freelance remote jobs Temporary remote jobs Remote jobs hiring now Stay at home mom jobs

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools
Food Portion ControlMenu KnowledgeRecipe ExecutionFood PresentationTemperature Log Maintenance
Soft Skills
Effective CommunicationTeam CollaborationRelationship BuildingSensitivity and RespectMentoring