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HCA Healthcare UK

Food and Beverage Assistant

HCA Healthcare UK

BANK Food and Beverage Assistant delivering high-quality service and meals at London Bridge Hospital. Supporting patients with meal choices and ensuring hygiene standards are met.

Posted 7/9/2026part-timeLondon • 🇬🇧 United KingdomMid-LevelSenior💰 £13 per hourWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates strong customer service skills with a focus on delivering attentive and positive experiences. Maintains high food hygiene standards while effectively communicating dietary needs and managing meal service.

Highest-signal resume keywords
Customer Service ExperienceFood Hygiene StandardsMeal PreparationCommunication SkillsAttention to Detail

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Meal PreparationFood DeliveryHygiene Standards ComplianceOrder TakingDietary Needs Communication
Soft Skills
Attentive ServiceConfidence in CommunicationReliabilityFlexibilityPride in Work
Industry Keywords
HospitalityRetailCustomer ServiceDietary Safety PoliciesAllergen Management

About the role

Key responsibilities & impact
  • You’ll deliver a standard of service no different to a high-end hotel or restaurant, where the focus is on being attentive and giving people a positive experience.
  • Helping patients choose meals, taking orders and delivering food across the hospital
  • Preparing and collecting meal trays promptly
  • Answering phone requests and communicating dietary needs to the kitchen
  • Keeping work areas clean, washing utensils and maintaining hygiene standards
  • Recording additional requests and following all allergen and dietary safety policies

Requirements

What you’ll need
  • Have previous hospitality, retail or customer-service experience
  • Be confident in speaking with patients and colleagues
  • Take pride in delivering warm, attentive service
  • Demonstrate good awareness of food hygiene standards
  • Have a flexible, reliable approach during busy periods

Benefits

Comp & perks
  • Flexible working arrangements
  • Professional development opportunities