GROUPE PROVENCIA

Manager

• Accompagner, fédérer et faire monter en compétences vos collaborateurs
• Piloter l'activité globale de votre rayon sous l'autorité du Manager de rayon
• Être responsable de l'approvisionnement, de la tenue et de l'animation commerciale de votre périmètre
• Être garant de la politique commerciale du Groupe PROVENCIA au sein de votre rayon
• Veiller à la bonne tenue de votre rayon dans le respect des procédures du groupe
• Fédérer votre équipe et veiller à l'application de la charte managériale du Groupe
• Détecter des talents et faire monter en compétences vos collaborateurs
• Participer à la vie globale de notre magasin

Adjoint Manager de Rayon – Charcuterie, Fromage

• Commercially minded and a natural manager
• Coach, unite, and develop your team members' skills
• Manage the overall operations of your department(s) under the authority of the Store Director
• Responsible for ordering and stock management, maintaining the department, and driving commercial activity in your area
• Ensure the achievement of quantitative and qualitative targets
• Responsible for coordinating and organizing your team's activities (3–4 people)

Department Manager – Bakery & Pastry

Director

• A true entrepreneur at the heart of your store — a hands-on manager
• Coach, unite and upskill your team
• Responsible for a profit center with an area of 1,000 to 5,200 m²
• Ensure compliance with the PROVENCIA Group's commercial policy
• Develop sales, results and overall economic performance
• Local leader, ensure implementation of the Group's managerial charter
• Talent spotter — develop your team's skills

Store Manager – Rhône-Alpes

• Commerçant et gestionnaire dans l'âme, vous êtes audacieux et créatif
• vous savez accompagner, fédérer et faire monter en compétences vos collaborateurs
• le Manager de rayon pilote l'activité globale de son ou ses rayons
• vous êtes responsable de l'approvisionnement, de la tenue et de l'animation commerciale de votre périmètre
• vous êtes garant de la réalisation des objectifs quantitatifs et qualitatifs
• vous êtes responsable de l'animation et de l'organisation de l'activité de votre équipe
• vous participez à la vie globale de notre magasin

Manager de Rayon Charcuterie et Fromage Coupé

• A natural retailer and manager, you are bold and creative
• You know how to coach, unite and develop your team’s skills
• The Department Manager oversees the overall activity of their department(s) under the authority of the Store Director, aiming to achieve the highest customer satisfaction
• You are responsible for supply management, the presentation and merchandising, and commercial activity within your area
• You are accountable for achieving quantitative objectives (sales, financial results) and qualitative objectives (audits, customer satisfaction)
• You are responsible for leading and organizing your team’s activities (6 to 8 people)

Produce Department Manager

• Sales-focused and managerial role
• Support, unite and develop your team members' skills
• Oversee the overall activity of your department(s)
• Responsible for replenishment, merchandising, and commercial activity
• Ensure achievement of quantitative and qualitative objectives
• Responsible for coordinating and organizing your team's activities

Fresh Products Department Manager, Self-Service

• Support and unite your staff
• Oversee the overall operations of your department
• Be responsible for ordering/supply and in-store commercial activities
• Ensure compliance with Groupe PROVENCIA's commercial policy
• Ensure the presentation and upkeep of your department
• Lead your team in accordance with the company’s managerial charter
• Identify and develop talent within your team
• Contribute to the overall life of the store