EXP

Senior Process Engineer – Pharmaceutical, Food

EXP

full-time

Posted on:

Location Type: Hybrid

Location: QuébecCanada

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About the role

  • Design and develop mechanical systems and industrial process solutions for projects in food, pharmaceutical and industrial environments, from conceptual phase through to commissioning.
  • Perform detailed technical design, ensure interdisciplinary coordination and carry out verification of systems and processes in accordance with applicable standards and regulations.
  • Analyze, design and optimize industrial process layouts, including the integration of equipment, utilities, instrumentation and controls.
  • Perform mass and energy balances, as well as technical and regulatory analyses (codes, standards and industry best practices).
  • Prepare and validate Process Flow Diagrams (PFDs) and Piping and Instrumentation Diagrams (P&IDs).
  • Define technology requirements, select equipment and instruments, and prepare associated technical specifications.
  • Participate in surveys of existing installations, coordinate the preparation of drawings and ensure integration of operational and site constraints.
  • Oversee the production of drawings, write technical, procurement and installation specifications, and ensure the quality of deliverables.
  • Write technical reports and expert assessments, including analyses, recommendations and proposed solutions for clients.
  • Prepare cost estimates, contribute to project planning and provide technical follow-up with stakeholders.
  • Review and approve shop drawings from suppliers and contractors.
  • Maintain close collaboration and effective coordination among clients, internal teams, suppliers and contractors.
  • Provide on-site technical support during construction, delivery, qualification and commissioning phases.
  • Actively participate in equipment start-up, troubleshooting and validation of functionality and performance.

Requirements

  • Bachelor’s degree in food engineering, chemical engineering, mechanical engineering or another relevant discipline related to industrial, food or pharmaceutical processes.
  • Member in good standing of the Ordre des ingénieurs du Québec (OIQ).
  • 10+ years of relevant experience in engineering consulting, ideally in the food, pharmaceutical or sanitary process sectors.
  • Excellent knowledge of industry standards and practices (GMP, ISPE, ASME-BPE, PIC/S, or equivalents).
  • Strong process design skills, with a high capacity for analysis, synthesis and understanding of complex concepts.
  • Excellent command of French, both spoken and written.
  • Valid driver’s license and access to a vehicle for occasional client visits.
  • Excellent communication, collaboration and influencing skills, enabling effective mobilization of multidisciplinary teams and internal and external stakeholders.
  • Strong action- and results-orientation and problem-solving ability in dynamic, demanding environments while maintaining high standards of quality and compliance.
  • Natural leadership, proactivity and initiative consistent with EXP’s entrepreneurial culture, combined with high autonomy, strong prioritization skills, professional rigor and a strong team spirit focused on collective success.
Benefits
  • Competitive salary.
  • Comprehensive group insurance plan.
  • Retirement savings plan.
  • Unique bonus program.
  • Reimbursement of wellness-related expenses.
  • Access to continuing education and mentorship.
  • A concrete commitment to work–family balance, recognized by the Concilivi Seal.
  • Sustained investment in professional development, with a clear and transparent career path.
  • A culture focused on innovation, entrepreneurship and sustainability.
  • A fair, diverse and inclusive work environment.
  • Health, safety and environmental protection at the heart of our priorities.
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
mechanical systems designindustrial process solutionstechnical designmass and energy balancesProcess Flow Diagrams (PFDs)Piping and Instrumentation Diagrams (P&IDs)technical specificationstroubleshootingvalidation of functionalityproject planning
Soft Skills
communication skillscollaboration skillsinfluencing skillsproblem-solving abilityleadershipproactivityinitiativeprioritization skillsteam spiritaction- and results-orientation
Certifications
Bachelor’s degree in food engineeringBachelor’s degree in chemical engineeringBachelor’s degree in mechanical engineeringOrdre des ingénieurs du Québec (OIQ) membership