Nutrition Manager
Eating Recovery Center
full-time
Posted on:
Location Type: Office
Location: Sacramento • California • 🇺🇸 United States
Visit company websiteSalary
💰 $76,000 - $107,000 per year
Job Level
Mid-LevelSenior
About the role
- Oversee and implement all aspects of the nutritional program for Eating Recovery Center.
- Provides leadership for dietary services including defining and refining the dietary service model and strategy.
- Supervises and manages staff, identifying and coordinating with community resources.
- Recruits, trains, and assists dietary staff in setting individuals goals and objectives.
- Provides continuing support in helping personnel to accomplish their goals.
- Conducts performance appraisals and counsels employees on performance issues.
- Approves times cards and PTO.
- Interface with Kitchen Manager for meal planning.
- Responsible for hiring, scheduling, and supervision of dietitians.
- Coordinate menu development and nutritional program development.
- Develops, reviews, and updates policies and procedures for the Dietary Department.
- Facilitates departmental performance improvement initiatives.
Requirements
- Bachelors Degree in relevant field of nutrition (Required)
- Current registration with the Commission on Dietetic Registration (Required)
- Minimum 3 years of experience as a Registered Dietitian (Required)
- Minimum of 2 years of experience working with patients with eating disorders (Required)
- Bonus Qualities: Masters Degree in nutrition or related field (Preferred)
- Supervisor experience
Benefits
- Competitive pay
- Comprehensive benefit plans
- Generous Paid Time Off
- 401(K) with company match
- Tuition reimbursement
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
nutritional program developmentmenu developmentperformance appraisalsdietary service modelpolicy developmentstaff traininggoal settingsupervision of dietitianscommunity resource coordinationdepartmental performance improvement
Soft skills
leadershipstaff managementcommunicationcounselingorganizational skillsteam coordinationproblem-solvingmentoringinterpersonal skillsperformance management
Certifications
Bachelors Degree in nutritionCommission on Dietetic RegistrationMasters Degree in nutrition (Preferred)