Work hands-on with each franchise operator to analyze opportunities for improvement, develop action plans and improve their COBS Bread businesses
Lead, coach and act as an advisor for a group of franchise operators
Assist with the openings of new bakeries
Drive operational excellence in order to maximize our franchisees’ sales, profitability and customer satisfaction
Ensure successful implementation of COBS Bread’s marketing, product and systems initiatives and improvements across a large number of retail franchise locations
Bakery site visits of up to four (4) days a week on a regular basis
Other duties as assigned
Requirements
A high-energy, positive attitude with the ability to quickly develop trust and meaningful relationships
2+ years’ experience in a franchise retail environment or multi-site retail management experience
5+ years’ managerial experience, ideally in the retail, food service or franchise industry
Skilled in analyzing financial results and performance metrics, and translating strategic concepts into actionable plans
Valid driver’s licence and willingness to travel frequently and spend time ‘in the field’ rather than behind a desk
Excellent verbal and written communications skills
Ability to influence others in order to affect change and drive constant improvement
A good tolerance for multi-tasking and managing competing priorities;
Can work autonomously, take risks and exercise sound judgement with minimal supervision and
Excellent communication, problem- solving and conflict resolution skills and