Chambre de Métiers et de l'Artisanat Auvergne-Rhône-Alpes

Food Advisor

Chambre de Métiers et de l'Artisanat Auvergne-Rhône-Alpes

contract

Posted on:

Location Type: Office

Location: LyonFrance

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Salary

💰 €2,520 per month

About the role

  • Advise and support business owners on food-related matters
  • Lead and deliver training on food-related topics
  • Develop tailored in-company (on-site) training programs
  • Perform food-related diagnostics and assessments
  • Analyze company practices and provide appropriate action plans
  • Inform business owners about available funding opportunities
  • Serve as a technical point of contact/reference on food-related matters
  • Develop and coordinate partnerships and professional networks

Requirements

  • Minimum 2–3 year degree (Bac+2/3) in Quality, HSE, or Nutrition with an agri-food/food industry focus
  • At least 2 years' experience in the agri-food/food industry, or as an auditor or hygiene consultant
  • Strong interpersonal skills, adaptability, and active listening
  • Ability to work independently and strong organizational skills
  • Holder of a valid Class B driving license
Benefits
  • 75% public transport reimbursement
  • Supplementary health insurance (mutuelle)
  • 13th month salary
  • Telecommuting (remote work)
  • Mobility allowance
  • Meal vouchers
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
food diagnosticsfood assessmentstraining program developmentaction plan analysis
Soft Skills
interpersonal skillsadaptabilityactive listeningorganizational skillsindependence
Certifications
Class B driving license