Quality and Food Safety Assistant
Cargill
full-time
Posted on:
Location Type: Office
Location: Saint-Nazaire • 🇫🇷 France
Visit company websiteJob Level
JuniorMid-Level
About the role
- Support teams in deploying and improving quality management and food safety systems
- Establish partnerships with internal and external stakeholders to manage documentation
- Help organize and design various initiatives to strengthen quality and food safety culture
- Work with operations to implement corrective and preventive actions
- Perform hygiene audits and deliver/ensure trainings
Requirements
- Degree in Quality Assurance or Quality Control (or related higher education)
- Knowledge of food safety industry practices and standards
- Proficient with computer tools and software
- Minimum of two years' professional experience
- Fluency in French and a good command of English
- Strong oral and written communication skills for drafting quality system documentation
Benefits
- Stimulating international, fast-paced environment
- Competitive salary and benefits package
- Opportunities for career development
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
quality managementfood safety systemshygiene auditscorrective actionspreventive actionsdocumentation managementtraining delivery
Soft skills
communication skillsorganizational skillspartnership building
Certifications
Degree in Quality AssuranceDegree in Quality Control