Cargill

Quality Assistant – Food Safety

Cargill

full-time

Posted on:

Location Type: Office

Location: Saint-Nazaire • 🇫🇷 France

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Job Level

JuniorMid-Level

About the role

  • Support teams in deploying and improving quality management and food safety management systems
  • Establish partnerships with internal and external stakeholders to manage documentation and consolidate reports
  • Help organize various activities to strengthen the quality culture
  • Collaborate with Operations to implement corrective and preventive actions
  • Conduct hygiene audits and deliver training
  • Participate in organizing internal and external audits

Requirements

  • Higher education in quality assurance or quality control
  • Knowledge of food safety practices and industry standards
  • Proficiency with computer tools and software
  • Minimum of two years of professional experience
  • Fluency in French and a good level of English
  • Strong verbal and written communication skills required
Benefits
  • Stimulating international, fast-paced environment
  • Competitive salary and benefits
  • Career development opportunities

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard skills
quality management systemsfood safety management systemshygiene auditscorrective actionspreventive actionsdocumentation managementreport consolidationtraining deliveryquality assurancequality control
Soft skills
communication skillscollaborationorganizational skillsstakeholder managementteam support