QA Engineer

• Evaluates and documents quality of finished goods and raw materials
• Reports quality conditions as needed
• Evaluates condition of the manufacturing facility and warehouse space to ensure compliance to regulatory and HACCP requirements
• Audits programs in support of quality objectives
• Maintains a clean and organized working environment
• Follows safety regulations
• Participates in process improvement activities
• Meets performance schedules
• Maintains product quality through adherence to Good Manufacturing Practices (GMP), Food Safety Preventive Controls, product specifications and quality procedures
• Participates in the maintenance and development of plant quality programs in support of HACCP
• Provides training and education of quality-based programs to manufacturing partners
• Demonstrates and understands safety as a core value and follows the key essentials to safety as set forth by our safety resolution; reinforces and coaches others to do the same
• Understands and follows established safety guidelines, consistently complies with all safety procedures (e.g. PPE, Lock Out Tag Out)
• Supports food safety, legality, and quality programs
• Monitors and documents quality measures using analytical tools
• Performs other duties as needed in support of business objectives and Evolution Fresh Mission & Values
• Maintains regular and consistent attendance and punctuality

Quality Assurance Technician

Supervisor, Plant Quality Assurance