Regional Director

bartaco

Regional Director at bartaco overseeing multi-unit restaurant operations and leading teams towards excellent guest experiences. Driving financial performance and building future leaders from within.

Posted 5/12/2026full-timeRemote • North Carolina • 🇺🇸 United StatesLead💰 $120,000 - $140,000 per yearWebsite

About the role

Key responsibilities & impact

Leads by example in the restaurants, ensuring engaging and memorable guest experiences.
Builds strong relationships with team members, treating each with respect and dignity.
Acts as a hands-on coach and mentor to General Managers and leadership teams.
Accurately forecasts sales and manages all prime cost categories, including food and labor.
Communicates effectively and transparently with executive leadership.

Requirements

What you’ll need

3+ years of multi-unit restaurant leadership experience
Proven track record of driving strong financial performance
Strong talent developer with experience promoting from within the management ranks
Entrepreneurial mindset with a hands-on leadership style
Ability to remain nimble, flexible, and adaptable in a fast-paced, evolving environment
Critical thinker with strong problem-solving skills
Excellent interpersonal, communication, and public speaking skills

Benefits

Comp & perks

Health insurance
Professional development opportunities

ATS Keywords

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Applicant Tracking System Keywords

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Soft Skills

leadershipcoachingmentoringrelationship buildingcommunicationproblem-solvingcritical thinkingflexibilityadaptabilityinterpersonal skills