Shift Manager
Avolta
full-time
Posted on:
Location Type: Office
Location: Manchester • New Hampshire • 🇺🇸 United States
Visit company websiteSalary
💰 $23 - $25 per hour
Job Level
JuniorMid-Level
About the role
- Assist Branch management in tactically executing QSR or similar restaurant management operations
- Ensure the restaurant is clean, ready for business, staffed, and operates to high operational standards
- Complete opening, daily and closing procedures/checklists in accordance with company policies/procedures
- Assist the AGM/GM in managing by supervising day-to-day activities of associates
- Participate in the interview process, provide input in hiring, recommends termination, advancement
Requirements
- Requires a minimum of 2 years food and beverage, cash handling, and customer service experience
- Requires a minimum of 6 months supervisory or lead experience in a restaurant or production kitchen
- Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents
- Ability to converse comfortably with customers
Benefits
- Health, dental and vision insurance
- Generous paid time off (vacation, flex or sick)
- Holiday pay
- Meal and Transportation Benefits
- 401(k) retirement plan with company match
- Company paid life insurance
- Tuition reimbursement
- Employee assistance program
- Training and exciting career growth opportunities
- Referral program – refer a friend and earn a bonus
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
food and beverage experiencecash handlingcustomer servicesupervisory experiencerestaurant managementoperational standardsopening proceduresclosing procedureschecklistsinterview process
Soft skills
communicationleadershipteam managementcustomer interactionproblem-solvingorganizational skillsstaff supervisioninput in hiringrecommendation skillscomprehension