Event Crew Member
Aramark
full-time
Posted on:
Location Type: Office
Location: Indianapolis • United States
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About the role
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized.
- Assist with set up and breakdown of many different locations and Aramark Areas as needed.
- Ensures equipment is clean and in working condition; reports any issues to management.
- Performs other light maintenance and custodial tasks.
Requirements
- Demonstrates an understanding of basic sanitation procedures.
- Must be able to follow basic safety procedures due to exposure to hazardous chemicals.
- Must be available to work flexible hours including evenings and weekends.
Benefits
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
- Ensures security of company assets.
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
sanitation procedurescleaning techniquesequipment maintenance
Soft Skills
guest satisfactionflexibilityattention to detail