Aramark

Food Service Worker

Aramark

full-time

Posted on:

Location Type: Office

Location: ClaytonUnited States

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About the role

  • Assist the manager with food/meal preparation
  • Maintain cash receipts and meal records
  • Prepare quality food and baked goods according to a planned menu
  • Serve food according to meal schedules, department policies and procedures
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Maintain a clean and organized work and storage area

Requirements

  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure
Benefits
  • Health insurance
  • 401(k) retirement plans
  • Flexible work arrangements
  • Professional development opportunities
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
food preparationmeal preparationfood safety regulationssanitationfood handlingfood storagebakingmenu planning
Soft Skills
ability to work under pressureattention to detailorganizational skillscommunication skills
Certifications
Food Service Certificate