Aramark

Alcohol Compliance Supervisor – Events

Aramark

full-time

Posted on:

Location Type: Office

Location: Baton Rouge • Louisiana • United States

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About the role

  • Oversees or delegates responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety
  • Schedules and assigns daily work assignments to a food service team and supervises the completion of tasks
  • Trains and guides staff on job duties, proper food safety and sanitation procedures, customer service, etc.
  • Prepares and builds food items according to standardized recipes and directions
  • Properly stores food by adhering to food safety policies and procedures
  • Sets up work stations including prep tables, service counters, hot wells, steam tables, etc.
  • Breaks down, cleans, and sanitizes work stations
  • Serves food to customers while ensuring guest satisfaction and anticipating the customers’ needs
  • Replenishes food items and ensures product is stocked to appropriate levels
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.

Requirements

  • Previous supervisory experience in a related role preferred
  • Previous food service experience required
  • Must be able to acquire food safety certification
  • Must be able to work independently with limited supervision
  • Demonstrates excellent customer service skills
  • Physical demands including, but not limited to, lifting, bending, pushing, pulling, and/or extended walking and standing
Benefits
  • Health and wellness programs
  • Paid time off
  • Personal protective equipment (PPE) provided
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
food preparationfood safetyinventory managementsanitation procedurescustomer servicework station setupfood storagetask supervisionrecipe adherence
Soft Skills
supervisory experienceexcellent customer serviceindependent workteam trainingpositive demeanorguest satisfactionanticipating customer needs
Certifications
food safety certification