Food Service Manager
Aramark
full-time
Posted on:
Location Type: Office
Location: Akron • Ohio • 🇺🇸 United States
Visit company websiteSalary
💰 $58,000 - $63,000 per year
Job Level
Junior
About the role
- Develop and implement dining solutions to meet customer needs
- Oversee and manage dining operations where customers order prepared foods
- Use Aramark's coaching model to engage and develop team members
- Reward and recognize employees
- Ensure team performance meets objectives and client expectations
- Plan and lead daily team briefings
- Maintain safety and sanitation standards
- Identify client needs and communicate operational progress
- Ensure completion and maintenance of P&L statements
- Deliver client and company financial targets
- Ensure the entire team is trained and able to implement
Requirements
- At least 1 year of experience
- At least 1 year of experience in a management role
- Bachelor's degree or equivalent experience preferred
- Strong interpersonal skills
- Ability to maintain effective client and customer rapport
- Ability to demonstrate excellent customer service
- Ability to maintain effective working relationships
- Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
- Must be able to stand for extended periods of time.
Benefits
- Medical insurance
- Dental insurance
- Vision insurance
- Work/life resources
- Retirement savings plans like 401(k)
- Paid days off such as parental leave
- Disability coverage
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Soft skills
interpersonal skillscustomer serviceteam managementeffective working relationshipscommunication
Certifications
Bachelor's degree