Food Service Manager
Aramark
full-time
Posted on:
Location Type: Office
Location: Chillicothe • Ohio • 🇺🇸 United States
Visit company websiteSalary
💰 $58,344 per year
Job Level
Junior
About the role
- Manage daily dining operations at Ross Correctional Institution
- Help transform lives by providing culinary training, industry certifications, and pathways to employment after release
- Use Aramark's coaching model to engage and develop team members
- Reward and recognize employees
- Plan and lead daily team briefings
- Ensure safety and sanitation standards in all operations
- Identify client needs and communicate operational progress
- Ensure the completion and maintenance of P&L statements
- Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
- Maintain a safe and healthy environment for clients, customers, and employees
Requirements
- Requires at least 1 year of experience
- Requires at least 1 year of experience in a management role
- Bachelor's degree or equivalent experience preferred
- Strong interpersonal skills
- Ability to maintain effective client and customer rapport for mutually beneficial business relationships
- Ability to demonstrate excellent customer service using Aramark's standard service model
- Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
- Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
- Must be able to stand for extended periods of time.
Benefits
- Health, dental, vision, 401(k), and more
- Comprehensive benefit programs and services for eligible employees
- Medical, dental, vision, and work/life resources
- Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
culinary trainingP&L statementsfood and labor initiativessafety standardssanitation standards
Soft skills
interpersonal skillscustomer serviceteam leadershipemployee recognitionclient rapport
Certifications
Bachelor's degree