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Ajinomoto Health & Nutrition North America, Inc.

Production Manager

Ajinomoto Health & Nutrition North America, Inc.

Production Manager responsible for leading production efficiency and team development at Ajinomoto Cambrooke. Focus on food safety, continuous improvement, and employee engagement.

Posted 5/8/2026full-timeAyer • Massachusetts • 🇺🇸 United StatesMid-LevelSenior💰 $116,000 - $135,000 per yearWebsite

About the role

Key responsibilities & impact
  • Ensures that finished products are consistently manufactured meeting prescribed standards, on time, and within cost expectations.
  • Leads daily management processes (cascading/escalation) for alignment with the objectives in the short term (Gemba's, Team Huddles), Weekly and Monthly Operational Reviews for medium and long term to achieve production plans.
  • Motivate, guide, support, and coach team members to achieve objectives.
  • Elaborates and executes workforce development program that will provide appropriate flexibility of workforce and assets.
  • Focuses on material availability, finished goods quality, and on-time delivery through optimal resource allocation.
  • Provides timely feedback and coaching to individuals and teams to develop them to their full potential and to achieve objectives.
  • Ensure succession plans, development and coaching of direct reports, including the development of job specific training.
  • Promotes and enhances a positive labor-management relationship including efforts to ensure a culture of teamwork and employee engagement.
  • Ensure employees are trained and clear on safety expectations, including safety observations, programs, committees and timely communication.
  • Ensure the timely launch of new products to the market as per agreement with the business unit.
  • Other duties as assigned.

Requirements

What you’ll need
  • Bachelor’s degree in industrial engineering, business management, or food science required.
  • 5+ years supervisory/management experience in food or beverage manufacturing with a strong understanding of food safety regulations and production processes.
  • Aseptic processing experience a plus.
  • Previous experience implementing Lean Manufacturing principles, continuous improvement, employee involvement, and change management initiatives and processes.

Benefits

Comp & perks
  • Competitive Pay and Annual Bonus Opportunity
  • 401(k) with Company Contributions
  • Medical, Dental, and Vision — Effective Day 1
  • Paid Time Off, Company Holidays, and Floating Holidays
  • Paid Parental Leave
  • Wellness Programs and Yearly Wellness Reimbursement
  • Work Flexibility
  • Company-Paid Life and Disability Insurance
  • Employee Assistance Program (EAP)
  • Tuition Reimbursement Opportunities
  • Career Growth and Development within a Global Organization
  • Company-Provided Mental Health and Caregiving support

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools
Lean ManufacturingAseptic processingContinuous improvementChange managementProduction processesFood safety regulationsWorkforce developmentResource allocationQuality controlTraining development
Soft Skills
LeadershipCoachingMotivationTeamworkCommunicationEmployee engagementFeedbackConflict resolutionOrganizational skillsProblem-solving