Fresh Food QA Manager

7-Eleven

Quality Assurance Manager serving as SME for food safety and quality assurance in regional operations. Overseeing facility audits, product evaluations, and regulatory compliance tasks in the United States.

Posted 6/13/2026full-timeFlorida, South Carolina • 🇺🇸 United StatesJuniorWebsite

About the role

Key responsibilities & impact

Serves as subject matter expert for assigned regions of the country for technical, food safety, and quality assurance related areas including regulatory compliance, product development and implementation
Facility Auditing and/or Quality Visits to third party or owned commissary, bakeries and distribution centers to assess food safety and food production for process controls and compliance to specification and/or for initial vendor and plant approvals
Product evaluations for compliance to specification through surveillance/cuttings and/or complaint investigations for fresh food, beverage, or private brand suppliers and others as requested
Quality and food safety material development or review through creation/development of standards, spec training, or specific tools to support quality knowledge and assessments
Store food safety and regulatory support and compliance (key contact/liaison for assigned area) as it relates to food safety controls, equipment, regulatory issues/inquiries, recalls, non-compliance issues/citations, local HACCP or OSHA issues, permitting assistance for remodels/new store construction
FSQA (Food Safety Quality Assurance) Training SME (Subject Matter Expert) for differing audiences such as Operations, Merchandising, Store Leaders, etc. and for major events such as 7-Eleven University

Requirements

What you’ll need

Bachelor's/4 Yr. Degree
1+ years of management experience
Registered Sanitarian, Certified Professional of Food Safety or similar certifications; degree preferred in Food Science, Environmental Science, Biology, or similar
Strong knowledge of Excel, Word, and PowerPoint
Thorough understanding of HACCP, GMPs, SSOPs, SOPs, Food Defense, Auditing Principles, FDA and USDA regulations
Strong counseling, facilitation, training, and modeling skills; self-confident and able to speak one on one or before larger groups
Strong communication and analytical skills, attention to detail for technical reports

Benefits

Comp & perks

Health insurance
401(k) matching
Professional development opportunities

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools

HACCPGMPsSSOPsSOPsFood DefenseAuditing PrinciplesFDA regulationsUSDA regulationsExcelWord

Soft Skills

counselingfacilitationtrainingmodelingcommunicationanalytical skillsattention to detailself-confidence

Certifications

Registered SanitarianCertified Professional of Food Safety