
Process Engineer – Industrial Bakery
Stellar
full-time
Posted on:
Location Type: Hybrid
Location: Stevens Point • Colorado, Florida, Wisconsin • 🇺🇸 United States
Visit company websiteJob Level
SeniorLead
About the role
- Works with Project Managers, Project Engineers, Engineers, and designers to develop process flow diagrams, P&ID’s, and equipment layouts to efficiently meet customer specifications; ensures designs and layouts conform to specifications, code requirements, and food safety requirements
- Provides direction to designers and CAD operators for creation of engineering drawings
- Develops design specifications for external suppliers including OEM’s and Sub-Contractors
- Communicates directly with equipment vendors to obtain all necessary designs, drawings and utility information
- Utilizes collected data to design equipment utility drawings
- Prepares contract documents, calculations, observation reports, and estimates
- Assists in bid process by estimating layout costs (design and material) for specified process; Seeks alternative methods that reduce cost of design; Reviews activities to ensure design stays within projected costs
- Effectively responds to needs and requests of client as needed
- Utilizes company software to ensure all necessary documents are in place and processed; Reviews and approves Engineering Change Notices; Develops and implements design project schedules; Schedules meetings as necessary with suppliers, owners, design teams, and permitting agencies; plans work schedules and timelines for support staff
- Coordinates with outside engineering and architectural resources on all aspects of design; communicates with permitting and regulatory agencies as necessary
- Provides on-site project support to assist in accurate process equipment installation with contractors using the project installation drawings
- Assists in updating all record data and drawings for final project completion
Requirements
- BS degree in Mechanical, Chemical, or similar relevant discipline
- 10+ years of professional experience
- 10+ years of progressive experience in Bakery process/manufacturing engineering environment
- Food Safety Designs and Guidelines
- Statistical Analysis & Technical Writing
- Skilled in relevant software; Procore, MS Office Suite, BlueBeam, Adobe, Power BI, AutoCAD and BIM / ACC
- Travel required to customer locations, OEM locations, and construction site locations.
Benefits
- Competitive pay based on experience
- Remote & hybrid work options for many positions
- Paid Time Off – accrue 15 days (120 hours) within first year of service
- Paid holidays
- Medical, dental, and vision insurance options
- Tax-advantaged accounts (HSA, FSA, Dependent Care FSA)
- Company-paid life and disability insurance
- 401(k) – company match with immediate vesting
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
process flow diagramsP&IDequipment layoutsdesign specificationsstatistical analysistechnical writingcost estimationproject schedulingengineering drawingsfood safety designs
Soft skills
communicationdirectioncoordinationclient responsivenessteam collaborationproblem-solvingorganizational skillsleadership