Registered Dietitian

RD Nutrition Consultants

Clinical Registered Dietitian providing part-time hybrid nutrition care and assessments in skilled nursing facilities. Ensuring compliance with regulations and collaborating with healthcare teams.

Posted 7/1/2026part-timeKenosha • Wisconsin • 🇺🇸 United StatesJunior💰 $30 - $38 per hourWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in conducting nutritional assessments, developing individualized nutrition care plans, and ensuring compliance with state and federal regulations. Proficient in nutrition education, counseling, and effective collaboration with interdisciplinary healthcare teams.

Highest-signal resume keywords

Bachelor's Degree In DieteticsRegistered Dietitian NutritionistClinical Nutrition ExperienceNutrition Care Regulations FamiliarityElectronic Charting Systems Competency

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Nutritional AssessmentIndividualized Nutrition Care PlansNutrition EducationGeneral Nutrition InterventionsWeight MonitoringKitchen Sanitation AuditsDocumentation Maintenance

Soft Skills

Excellent Communication SkillsCollaboration With Healthcare Teams

Certifications & Qualifications

Commission On Dietetic RegistrationState Licensure/Certification

Industry Keywords

State Survey ProcessesNutrition Care ComplianceInterdisciplinary Care Team

About the role

Key responsibilities & impact

Conduct comprehensive nutritional assessments on new admissions and quarterly thereafter.
Develop, implement, and monitor individualized nutrition care plans.
Provide nutrition education and counseling as needed.
Collaborate effectively with physicians, nurses, therapists, and other members of the interdisciplinary care team.
Ensure compliance with all applicable state and federal regulations.
Maintain appropriate documentation.
Monitor all residents for changes in weight weekly and/or monthly.
Conduct monthly kitchen sanitation audits, documenting findings and recommending corrective actions.

Requirements

What you’ll need

Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program.
Registered by the Commission on Dietetic Registration.
Current state licensure/certification (if mandated by the state).
Minimum of 1 year clinical experience (preferred).
Excellent communication skills for effective interaction with patients, families, and healthcare teams.
Proficient in providing general nutrition interventions.
Familiarity with state survey processes and adhering to nutrition care regulations.
Competency in electronic charting systems.

Benefits

Comp & perks

Flexible work arrangements
Paid travel reimbursement at the same hourly rate