Manager

• You independently manage the fresh and service counters in your HIT store.
• You ensure product availability and that the performance figures in your area of responsibility are met.
• Together with your team you present products attractively.
• You advise and serve your customers individually, personally, knowledgeably and warmly.
• You are responsible for the service counters and ensure the optimal performance of the corresponding refrigerated display units and freezers in the self‑service area.
• Through careful staff planning you motivate your employees.

Head, Fresh and Service Counters

Leiter, Frische- und Bedientheken