Food Services Director I
State of Florida
full-time
Posted on:
Location Type: Office
Location: MARIANNA • Florida • 🇺🇸 United States
Visit company websiteSalary
💰 $44,900 per year
Job Level
Lead
About the role
- Manage, plan and direct the Food Service operation for Sunland Center.
- Supervise the daily work of employees that work in the Food Service Department on second shift.
- Manage, organize, plan, and supervise all aspects of food planning, purchasing, storage, preparation, and serving.
- Ensure compliance with all Florida Agency for Health Care Administration (AHCA) regulations standards on a daily and ongoing basis.
- Monitor compliance with health and fire regulations regarding food preparation and serving.
Requirements
- High school diploma or equivalent
- Experience in Food Service preferred
- ServSafe Certification preferred
- At least 2 years of experience supervising employees
Benefits
- Annual and Sick Leave benefits.
- Nine paid holidays and one Personal Holiday each year.
- State Group Insurance coverage options, including health, life, dental, vision, and other supplemental insurance options.
- Retirement plan options, including employer contributions.
- Flexible Spending Accounts.
- Tuition waivers.
- Paid Maternity and Parental Leave.
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
food planningpurchasingstoragepreparationserving
Soft skills
managementsupervisionorganizationplanning
Certifications
ServSafe Certification